banana Milkshake | banana milkshake recipe

                              Banana Milkshake

Prep Time  5 mins

Course: Starter

Cuisine: Indian

Servings: 2

Ingredients 

·     2 Bananas

·     1 Cup cold milk

·     5 tablespoons sugar

·     1 Cup Cold water or ice cubes(4 to 5)

·     Badam and cashew toppings

Steps for making Banana Milkshake:

·       Choose some already ripe (yellow with brown spots) for immediate use. Pick bananas that are still slightly but not overly green to use later. Look for bananas that are bright in colour, full and plump, avoiding those with bruises. Depressed, moist, and dark areas on the skin usually signal the fruit inside is bruised.

·         Take two bananas and cut them into round pieces as shown in below pic.

·         Transfer the pieces of banana from the bowl to the jar.

·         Add one cup of cold water or ice cubes into the jar.

·         Add one cup of milk into the jar.

·         Add five spoons of sugar into the jar.

·         Now blend until smooth and frothy. 

·         Now transfer the banana a milkshake from the jar into a bowl.

·       Finally, add cashew and badam pieces as toppings.